Folonari Pinot Grigio Garganega
The ripe grapes, harvested at the end of September, are vinified off-skins after a gentle crushing; the must, settled by cold natural clarification, ferments at 16-18°C using selected yeasts which enhance the varietal characteristics.
The new wine remains in stainless steel tanks until it reaches full stability and is ready for cold-sterile bottling.
Pale yellow colour; pronounced bouquet of wild flowers with a touch of honey and banana; on the palate, dry, balanced, fruity flavour with an attractive and lingering aftertaste of ripe pears.
12% alcohol vol.
Charcuterie, savoury first courses, poultry and white meats.
Serving temperature: 12-14°C.
Ready to drink, it should be consumed within 2 years.
Product in stock: 134 items.
People who bought this item also bought
Ask about Folonari Pinot Grigio Garganega
Doorstep Delivery Information
We deliver to all parts of South Africa, including but not limited to:
- Cape Town in Western Cape
- Johannesburg, Pretoria in Gauteng
- Durban, Pietermaritzburg in KwaZulu-Natal
- East London, Port Elizabeth in Eastern Cape
- Knysna in Garden Route
- Bloemfontein in Free State
- Nelspruit in Mpumalanga
- Kimberley in Northern Cape
- Polokwane in Limpopo
Please contact us for delivery options outside South Africa (i.e. Botswana, Namibia, Zambia, etc.).